ServSafe Food Managers Certification Class

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Name: ServSafe Food Managers Certification Class
Date: April 29, 2019 - April 30, 2019
Registration: Sorry, public registration for this event has been closed.
Event Description:
ServSafe Food Managers Certification provides the training needed to meet SPI City Ordinances.  Certification classes held once a year and good for 5 years.  This is a two day class with test administered on the second day.
Click Here to Download Registration Form 
Location:
SPI Convention Centre
7355 Padre Blvd
Date/Time Information:
Monday, April 29, 2019
Tuesday, April 30, 2019
8:30 a.m. - 5:00 p.m. 
Contact Information:
Dianna L. Harvill
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Fees/Admission:
$150.00 per person
(fee covers 2 days of classes, textbook, State exam and lunch on Tuesday.
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